The Connoisseur's Collection

The Ultimate Highland Pairing.

Experience a sophisticated harmony of flavors from the rugged heart of the Appalachian Highlands. The Connoisseur’s Collection brings together our rarest, estate-quality honey and our most distinctive finishing salt to create a gastronomic experience that is as elegant as it is unique.

What’s Inside the Collection:

• Rare Basswood Honey (9 oz): A true "Highlands" treasure harvested during a narrow mid-summer window in Tucker County, WV. Prized for its shimmering, pale hue and signature crisp sweetness with surprising hints of lime and spearmint.

• Lavender Sea Salt Blend (1.35 oz): A delicate, aromatic balance of Pink Himalayan sea salt and premium dried lavender flowers designed to add a sophisticated floral pop to your dishes.

• The Connoisseur’s Pairing Guide: A curated insert featuring our favorite epicurean combinations to help you effortlessly unlock the full flavor potential of this duo.

• Boutique Presentation: Neatly packaged in a natural, open-weave sinamay mesh bag—delivering a rustic yet upscale textured presentation that is completely shelf-ready for hostesses, birthdays, or the culinary enthusiast in your life.

Signature Pairings:

Create an unforgettable, restaurant-quality appetizer by draping the Basswood Honey over tangy fresh goat cheese or whipped ricotta, then finishing with a delicate pinch of Lavender Sea Salt. This duo is equally transformative when layered onto roasted stone fruits, lemon-infused tarts, or a simple crusty baguette slathered with unsalted cultured butter.

Specifications & Care:

Raw, unpasteurized honey naturally retains all its vital enzymes and may begin to crystallize over time. To gently re-liquify, place the jar in a warm water bath. Store the finishing salt in a cool, dry place.

Caution: Do not feed honey to infants under one year of age.